Publication result detail
Optimization of gas chromatography tandem mass spectrometry method for the determination of bisphenols in selected food samples
BUKÁČKOVÁ, M.; VÍTKOVÁ, L.; VÁVROVÁ, M.; ČÁSLAVSKÝ, J.; ŘEHŮŘKOVÁ, I.; RUPRICH, J.
Original Title
Optimization of gas chromatography tandem mass spectrometry method for the determination of bisphenols in selected food samples
English Title
Optimization of gas chromatography tandem mass spectrometry method for the determination of bisphenols in selected food samples
Type
Conference proceedings
Original Abstract
The aim of this study was developed and optimized an efficient analytical method for determination of 4 bisphenols and their corresponding diglycidyl ethers in various food samples, representing the average food basket of the Czech population. A standard operating procedure, based on the solvent and solid phase extraction (SPE), was developed for various foodstuffs matrices and all samples were analyzed using gas chromatography coupled to tandem mass spectrometry (CG-MS/MS).
English abstract
The aim of this study was developed and optimized an efficient analytical method for determination of 4 bisphenols and their corresponding diglycidyl ethers in various food samples, representing the average food basket of the Czech population. A standard operating procedure, based on the solvent and solid phase extraction (SPE), was developed for various foodstuffs matrices and all samples were analyzed using gas chromatography coupled to tandem mass spectrometry (CG-MS/MS).
Keywords
Bisphenols, diglycidyl ethers, solid phase extraction, gas chromatography tandem mass spectrometry
Key words in English
Bisphenols, diglycidyl ethers, solid phase extraction, gas chromatography tandem mass spectrometry
Authors
BUKÁČKOVÁ, M.; VÍTKOVÁ, L.; VÁVROVÁ, M.; ČÁSLAVSKÝ, J.; ŘEHŮŘKOVÁ, I.; RUPRICH, J.
RIV year
2016
Released
02.09.2015
Publisher
Brno University of Technology
Location
Brno
ISBN
978-80-214-5228-2
Book
Chemistry and Life 2015 - Book of Abstracts
Pages count
203
BibTex
@proceedings{BUT117813,
editor="BUKÁČKOVÁ, M. and VÍTKOVÁ, L. and VÁVROVÁ, M. and ČÁSLAVSKÝ, J. and ŘEHŮŘKOVÁ, I. and RUPRICH, J.",
title="Optimization of gas chromatography tandem mass spectrometry method for the determination of bisphenols in selected food samples",
year="2015",
pages="203",
publisher="Brno University of Technology",
address="Brno",
isbn="978-80-214-5228-2"
}