Spring 2026

Food Quality, Circular Economy & Biotechnology Synergies

Are you interested in sustainability, biotechnology, and their role in shaping the future of the food industry? The upcoming blended intensive programme (BIP) offers you a unique opportunity to explore the principles of the circular economy and learn how biotechnology can be integrated into sustainable food production. You will gain valuable knowledge about food waste valorization, food quality and safety control, and modern technologies for environmental protection.

The programme combines online activities – including lectures by academics from partner university, preparatory work on the team projectsk – with an exciting on-site experience. During the physical part in Brno, you will attend expert lectures, participate in interactive workshops, and work in international teams on real-life projects. Excursions will allow you to see how circular economy and biotechnology solutions are applied in practice.

Throughout the programme, you will also develop intercultural skills, teamwork abilities, and critical thinking. Upon successful completion, you will receive a certificate and 3 ECTS, along with practical experience that will enrich your academic and professional journey.

Are you eager to join us?