Publication result detail

Analysis of soybean proteins in food by capillary electrophoresis

ZEMANOVÁ, J.; KUBEŠOVÁ, J.; KLEPÁRNÍK, K.; FIŠERA, M.

Original Title

Analysis of soybean proteins in food by capillary electrophoresis

English Title

Analysis of soybean proteins in food by capillary electrophoresis

Type

Paper in proceedings (conference paper)

Original Abstract

Analysis of soybean proteins in food by capillary electrophoresis - work is focused on determination of presence of soya in food

English abstract

Analysis of soybean proteins in food by capillary electrophoresis - work is focused on determination of presence of soya in food

Keywords

Soybean proteins, food, capillary electrophoresis

Key words in English

Soybean proteins, food, capillary electrophoresis

Authors

ZEMANOVÁ, J.; KUBEŠOVÁ, J.; KLEPÁRNÍK, K.; FIŠERA, M.

RIV year

2011

Released

02.11.2003

Location

Praha

ISBN

80-7080-528-5

Book

1st International Symposium on Recent Advances in Food Analysis

Pages from

95

Pages count

1

Full text in the Digital Library

BibTex

@inproceedings{BUT14411,
  author="Jana {Zemanová} and Jitka {Melounová} and Karel {Klepárník} and Miroslav {Fišera}",
  title="Analysis of soybean proteins in food by capillary electrophoresis",
  booktitle="1st International Symposium on Recent Advances in Food Analysis",
  year="2003",
  pages="1",
  address="Praha",
  isbn="80-7080-528-5"
}