Publication result detail
Analysis of soybean proteins in food by capillary electrophoresis
ZEMANOVÁ, J.; KUBEŠOVÁ, J.; KLEPÁRNÍK, K.; FIŠERA, M.
Original Title
Analysis of soybean proteins in food by capillary electrophoresis
English Title
Analysis of soybean proteins in food by capillary electrophoresis
Type
Paper in proceedings (conference paper)
Original Abstract
Analysis of soybean proteins in food by capillary electrophoresis - work is focused on determination of presence of soya in food
English abstract
Analysis of soybean proteins in food by capillary electrophoresis - work is focused on determination of presence of soya in food
Keywords
Soybean proteins, food, capillary electrophoresis
Key words in English
Soybean proteins, food, capillary electrophoresis
Authors
ZEMANOVÁ, J.; KUBEŠOVÁ, J.; KLEPÁRNÍK, K.; FIŠERA, M.
RIV year
2011
Released
02.11.2003
Location
Praha
ISBN
80-7080-528-5
Book
1st International Symposium on Recent Advances in Food Analysis
Pages from
95
Pages count
1
Full text in the Digital Library
BibTex
@inproceedings{BUT14411,
author="Jana {Zemanová} and Jitka {Melounová} and Karel {Klepárník} and Miroslav {Fišera}",
title="Analysis of soybean proteins in food by capillary electrophoresis",
booktitle="1st International Symposium on Recent Advances in Food Analysis",
year="2003",
pages="1",
address="Praha",
isbn="80-7080-528-5"
}