Detail publikačního výsledku
Using Candida glabrata for screening antifungal activity of plant extracts
PAVELKOVÁ, R.; MÁROVÁ, I.; MATOUŠKOVÁ, P.; BOKROVÁ, J.; SOSKOVÁ, S.; PLACHÁ, M.
Original Title
Using Candida glabrata for screening antifungal activity of plant extracts
English Title
Using Candida glabrata for screening antifungal activity of plant extracts
Type
Abstract
Original Abstract
This work aims at preservation of chosen plant extract from clove, garlic, ginger and turmeric into phospholipid nanoparticles in order to prolong their activity and stability to get better antifungal effect. Extracted antimicrobial compounds were characterized and packed into liposomes. These particles were characterized base on their encapsulation efficiency by spectrophotometry. Particle size and size distribution were observed by dynamic light scattering and stability in solution by determining zeta-potential. All of the prepared samples showed high activity against Candida glabrata in comparison with control. Encapsulation of active compounds from plants into liposomes can be an interesting way how to cure mycotic infections and can be potentially used as medical components or as preservants in cosmetics and food industry.
English abstract
This work aims at preservation of chosen plant extract from clove, garlic, ginger and turmeric into phospholipid nanoparticles in order to prolong their activity and stability to get better antifungal effect. Extracted antimicrobial compounds were characterized and packed into liposomes. These particles were characterized base on their encapsulation efficiency by spectrophotometry. Particle size and size distribution were observed by dynamic light scattering and stability in solution by determining zeta-potential. All of the prepared samples showed high activity against Candida glabrata in comparison with control. Encapsulation of active compounds from plants into liposomes can be an interesting way how to cure mycotic infections and can be potentially used as medical components or as preservants in cosmetics and food industry.
Keywords
antifungal activity, Candida glabrata, clove, garlic, ginger, turmeric, liposomes
Key words in English
antifungal activity, Candida glabrata, clove, garlic, ginger, turmeric, liposomes
Authors
PAVELKOVÁ, R.; MÁROVÁ, I.; MATOUŠKOVÁ, P.; BOKROVÁ, J.; SOSKOVÁ, S.; PLACHÁ, M.
RIV year
2019
Released
15.05.2018
Book
45th Annual conference on yeast
ISBN
1336-4839
Periodical
34th Annual Conference on Yeasts, Book of abstracts
State
Slovak Republic
Pages from
57
Pages to
57
Pages count
1
Full text in the Digital Library
BibTex
@misc{BUT148968,
author="Renata {Uhlířová} and Ivana {Márová} and Petra {Skoumalová} and Jitka {Bokrová} and Simona {Dzurendová} and Monika {Plachá}",
title="Using Candida glabrata for screening antifungal activity of plant extracts",
booktitle="45th Annual conference on yeast",
year="2018",
journal="34th Annual Conference on Yeasts, Book of abstracts",
pages="57--57",
issn="1336-4839",
note="Abstract"
}