Publication result detail
Analysis of microalgal phenolic extracts and potential applications for food enrichment
BENDOVÁ, A.; DOHNALOVÁ, R.; MÁROVÁ, I.
Original Title
Analysis of microalgal phenolic extracts and potential applications for food enrichment
English Title
Analysis of microalgal phenolic extracts and potential applications for food enrichment
Type
Abstract
Original Abstract
Microalgal biomass is a rich source of many diverse substances that can be used as food and medicines by humans. The interesting compounds found in microalgae include polyphenols, which have a variety of advantageous bioactive properties. Due to this, the preparation and characterization of extracts from selected microalgae were the primary goals of the study.
English abstract
Microalgal biomass is a rich source of many diverse substances that can be used as food and medicines by humans. The interesting compounds found in microalgae include polyphenols, which have a variety of advantageous bioactive properties. Due to this, the preparation and characterization of extracts from selected microalgae were the primary goals of the study.
Keywords
Polyphenols, microalgae, extracts, human cells
Key words in English
Polyphenols, microalgae, extracts, human cells
Authors
BENDOVÁ, A.; DOHNALOVÁ, R.; MÁROVÁ, I.
Released
28.09.2023
Location
Malta, Valletta
Book
Polyphenols applications 2023 Abstracts Book
Edition
1
Pages from
68
Pages to
68
Pages count
1
URL
file:///C:/Users/xcbendova/Downloads/Polyphenols-Applications-2023-Abstract-Book-Final.pdf
BibTex
@misc{BUT185550,
author="Agáta {Bendová} and Radka {Dohnalová} and Ivana {Márová}",
title="Analysis of microalgal phenolic extracts and potential applications for food enrichment",
booktitle="Polyphenols applications 2023 Abstracts Book",
year="2023",
series="1",
edition="1.",
pages="68--68",
address="Malta, Valletta",
url="file:///C:/Users/xcbendova/Downloads/Polyphenols-Applications-2023-Abstract-Book-Final.pdf",
note="Abstract"
}