Publication result detail
Protective effect of food components against oxidative stress in humans
RAKOVÁ, M., MÁROVÁ, I.
Original Title
Protective effect of food components against oxidative stress in humans
English Title
Protective effect of food components against oxidative stress in humans
Type
Paper in proceedings (conference paper)
Original Abstract
Protective effect of food components against oxidative stress in humans
English abstract
Protective effect of food components against oxidative stress in humans
Key words in English
Protective effect, food, oxidative stress
Authors
RAKOVÁ, M., MÁROVÁ, I.
Released
14.01.2002
Publisher
ICS-UNIDO
Location
Brno
ISBN
80-214-2151-7
Book
Sborník
Pages from
289
Pages count
5
BibTex
@inproceedings{BUT7481,
author="Michaela {Raková} and Ivana {Márová}",
title="Protective effect of food components against oxidative stress in humans",
booktitle="Sborník",
year="2002",
pages="5",
publisher="ICS-UNIDO",
address="Brno",
isbn="80-214-2151-7"
}