Publication result detail
Antimutagenic effects of food antioxidants
BUŇKOVÁ, R., MÁROVÁ, I.
Original Title
Antimutagenic effects of food antioxidants
English Title
Antimutagenic effects of food antioxidants
Type
Paper in proceedings (conference paper)
Original Abstract
Antimutagenic effects of food antioxidants
English abstract
Antimutagenic effects of food antioxidants
Key words in English
Antimutagenic, food, antioxidants
Authors
BUŇKOVÁ, R., MÁROVÁ, I.
Released
01.08.2002
Publisher
Nordic Congres on Clinical Chem.Mol.Medicine
Location
Reykjavik, Island
ISBN
0036-5513
Book
Scand.J.Clin.Lab.Invest
Pages from
151
Pages count
2
BibTex
@inproceedings{BUT9798,
author="Radka {Buňková} and Ivana {Márová}",
title="Antimutagenic effects of food antioxidants",
booktitle="Scand.J.Clin.Lab.Invest",
year="2002",
pages="2",
publisher="Nordic Congres on Clinical Chem.Mol.Medicine",
address="Reykjavik, Island",
isbn="0036-5513"
}