Courses
Food Chemistry and Biochemistry – DCO_PCHB
FCHboth semesterGuarantor: prof. RNDr. Ivana Márová, CSc.
Food Chemistry II – MC_CHP2
FCHsummer semesterGuarantor: doc. RNDr. Renata Mikulíková, Ph.D.
Food Packaging – MC_BPO
FCHwinter semesterGuarantor: doc. Ing. Pavel Diviš, Ph.D.
Food Technology – MC_TPO
FCHwinter semesterGuarantor: doc. Ing. Eva Vítová, Ph.D.
Food Technology and Engineering – MC_TIP
FCHwinter semesterGuarantor: doc. Ing. Eva Vítová, Ph.D.
Forensic Chemistry and Environmentalistic – BC_FCHE
FCHwinter semesterGuarantor: prof. Ing. Vladimír Adamec, CSc.
Fundamentals of Applied Chemistry – BC_ZACH
FCHwinter semesterGuarantor: Ing. Jiří Smilek, Ph.D.
Fundamentals of Chemical Technologies – BC_ZCT
FCHwinter semesterGuarantor: Ing. Jan Truksa, Ph.D.
Fundamentals of Chemical Technologies – BA_ZCT
FCHwinter semesterGuarantor: prof. Ing. Jozef Krajčovič, Ph.D.
Fundamentals of Chemistry and Technology of Binders – BC_TMA
FCHsummer semesterGuarantor: Ing. Jan Koplík, Ph.D.
Fundamentals of Chemistry and Technology of Binding Materials – BC_MALT
FCHsummer semesterGuarantor: Ing. Jan Koplík, Ph.D.
Fundamentals of Chemistry and Technology of Glass and Ceramics – BC_TKS
FCHwinter semesterGuarantor: Ing. Jiří Švec, Ph.D.
Fundamentals of Chemistry and Technology of Glass and Ceramics – BC_ZTKS
FCHwinter semesterGuarantor: Ing. Jiří Švec, Ph.D.
Fundamentals of clinical disciplines – BC_ZKD
FCHwinter semesterGuarantor: doc. MVDr. Helena Zlámalová Gargošová, Ph.D.
Fundamentals of Electrical Engineering – BC_ZET
FCHwinter semesterGuarantor: doc. Mgr. Radek Přikryl, Ph.D.