Institutional seminars IFCB

Regular seminars are held at the Institute of Food Chemistry and Biotechnology during the summer semester. These seminars mainly feature presentations by PhD students about their research and experiences abroad. Additionally, pre-defense lectures on key dissertation findings are presented, along with updates and news on the activity of academic staff and guests.

Seminars are held on selected Fridays at 12:00 in room P3.

Seminar program:
March 21^st   Experiences from international internships and projects (Ing. Sikorová - South Korea, Ing. Řeháková - Malaysia, Dr. Dzurendová - SW for data processing)

April 4^th        Presentations by 2nd-year PhD students (Ing. Dobrovolná, Ing. Kratochvílová, Ing. Obračaj, Ing. Kubalová, Ing. Večeríková, Ing. Pacasová, Ing. Šlosárová)

April 11^th      Pre-defence seminar by Ing. Pavel Vostrejš and presentations by 1st-year PhD students (Ing. Gerspitzerová, Ing. Špačková, Ing. Knapovská, Ing. Guziurová)

April 25^th      Presentations by 3rd and 4th-year PhD students (Ing. Trenzová, Ing. Šislerová, Ing. Rychetský, Ing. Gajdušek, Ing. Gross, Ing. Stříž) and a presentation about the Combined Intensive Program (Assoc. prof. Diviš, Dr. Pořízka)

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Published	2025-03-19
Link	https://www.fch.vut.cz/en/faculty/organizational-structure/ifsb/news/f143295/d284396