Publication detail
Isolation and biological properties of selected antioxidants presented in plant foods
RAKOVÁ, M., MÁROVÁ, I.
Original Title
Isolation and biological properties of selected antioxidants presented in plant foods
Type
conference paper
Language
English
Original Abstract
Isolation and biological properties of selected antioxidants presented in plant foods
Key words in English
Isolation, antioxidants, plant foods
Authors
RAKOVÁ, M., MÁROVÁ, I.
RIV year
2002
Released
1. 1. 2002
Publisher
6th Workshop
Location
Brno
ISBN
80-210-2777-0
Book
Book of abstracts
Pages from
38
Pages to
38
Pages count
1
BibTex
@inproceedings{BUT7396,
author="Michaela {Raková} and Ivana {Márová}",
title="Isolation and biological properties of selected antioxidants presented in plant foods",
booktitle="Book of abstracts",
year="2002",
pages="1",
publisher="6th Workshop",
address="Brno",
isbn="80-210-2777-0"
}