Detail publikačního výsledku

Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix

REICHSTÄDTER, M.; DIVIŠ, P.; GAO, Y.

Originální název

Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix

Anglický název

Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix

Druh

Abstrakt

Originální abstrakt

ChemCYS 2020 conference abstract on topic Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix

Anglický abstrakt

ChemCYS 2020 conference abstract on topic Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix

Klíčová slova

mercury; cadmium; lead; diffusive gradients in thin films; ICP-MS; food analysis

Klíčová slova v angličtině

mercury; cadmium; lead; diffusive gradients in thin films; ICP-MS; food analysis

Autoři

REICHSTÄDTER, M.; DIVIŠ, P.; GAO, Y.

Vydáno

19.02.2020

Nakladatel

Royal Flemish Chemical Society, Belgium

Místo

Blankenberge, Belgium

Kniha

ChemCYS 2020 - Book of abstracts

Edice

1

Strany od

41

Strany do

41

Strany počet

1

BibTex

@misc{BUT162405,
  author="Marek {Reichstädter} and Pavel {Diviš} and Yue {Gao}",
  title="Simultaneous Determination of Trace Mercury, Cadmium and Lead using Diffusive Gradients in Thin Films Technique in Fish Sauce Food Matrix",
  booktitle="ChemCYS 2020 - Book of abstracts",
  year="2020",
  series="1",
  edition="1",
  pages="41--41",
  publisher="Royal Flemish Chemical Society, Belgium",
  address="Blankenberge, Belgium",
  note="Abstract"
}

Dokumenty

ChemCYS 2020 - Book of Abstracts