Detail publikačního výsledku
Polygalacturonases from potato tubers
OMELKOVÁ, J.
Originální název
Polygalacturonases from potato tubers
Anglický název
Polygalacturonases from potato tubers
Druh
Článek recenzovaný mimo WoS a Scopus
Originální abstrakt
Potato tubers produce small amount of polygalacturonase. Multiple forms of this enzyme were observed with isoelectric points between 4.6 and 7.2 (major form about 6.5). Polygalacturonase isoforms were characterized by their molecular masses, pH optima, optimum of temperature, thermal stability, KM on polymeric substrate and action pattern on polymeric and oligomeric substrate. All forms showed highly random cleavage pattern of pectate and absence of activity towards both di(D-galactosiduronic) acid and tri(D-galactosiduronic) acid, particularly the trimer. Based on these results potato polygalacturonase (endopolygalacturonase, EC 3.2.1.15) can be characterized as an enzyme with unusual degradation of oligomeric substrates yielding trimer as the end product.
Anglický abstrakt
Potato tubers produce small amount of polygalacturonase. Multiple forms of this enzyme were observed with isoelectric points between 4.6 and 7.2 (major form about 6.5). Polygalacturonase isoforms were characterized by their molecular masses, pH optima, optimum of temperature, thermal stability, KM on polymeric substrate and action pattern on polymeric and oligomeric substrate. All forms showed highly random cleavage pattern of pectate and absence of activity towards both di(D-galactosiduronic) acid and tri(D-galactosiduronic) acid, particularly the trimer. Based on these results potato polygalacturonase (endopolygalacturonase, EC 3.2.1.15) can be characterized as an enzyme with unusual degradation of oligomeric substrates yielding trimer as the end product.
Klíčová slova
OLIGOGALACTURONIC ACIDS; ENDOPOLYGALACTURONASE-I; ASPERGILLUS-NIGER; CRYSTAL-STRUCTURE; TOMATO FRUIT; PURIFICATION; PECTINESTERASE; FIRMNESS; ENZYMES; WEEVIL
Klíčová slova v angličtině
OLIGOGALACTURONIC ACIDS; ENDOPOLYGALACTURONASE-I; ASPERGILLUS-NIGER; CRYSTAL-STRUCTURE; TOMATO FRUIT; PURIFICATION; PECTINESTERASE; FIRMNESS; ENZYMES; WEEVIL
Autoři
OMELKOVÁ, J.
Vydáno
12.05.2005
ISSN
0006-3088
Periodikum
BIOLOGIA
Svazek
2005(3)
Číslo
60
Stát
Slovenská republika
Strany od
267
Strany do
273
Strany počet
6
BibTex
@article{BUT46092,
author="Jiřina {Omelková}",
title="Polygalacturonases from potato tubers",
journal="BIOLOGIA",
year="2005",
volume="2005(3)",
number="60",
pages="267--273",
issn="0006-3088"
}