@inproceedings{BUT6653,
  author="Lubomír {Lapčík} and Barbora {Lapčíková} and Oldřich {Zmeškal}",
  title="Two Newer Physical Methods of Beverage Authentication",
  booktitle="Modern Analytical Methods for Food and Beverage Authentication",
  year="2000",
  number="1",
  pages="1",
  publisher="Zemědělská fakulta MZLU",
  address="Lednice"
}