Detail publikačního výsledku
Oxidative stress assessment of salmon eggs
BOLECHOVÁ, M.; SQUIER, A; ČÁSLAVSKÝ, J.; KENNETH, B.; VÁVROVÁ, M.
Originální název
Oxidative stress assessment of salmon eggs
Anglický název
Oxidative stress assessment of salmon eggs
Druh
Abstrakt
Originální abstrakt
This study deals with the oxidative stress assessment of salmon eggs. Oxidants cause depletion of antioxidant defense which is result in presence of oxidative stress. Freshly laid eggs, eyed embryos and non-viable eggs were used to test a more general hypothesis that egg viability can be affected by susceptibility to oxidative stress, either through the specific fatty acid concentration and/or the antioxidant capacity of the eggs.
Anglický abstrakt
This study deals with the oxidative stress assessment of salmon eggs. Oxidants cause depletion of antioxidant defense which is result in presence of oxidative stress. Freshly laid eggs, eyed embryos and non-viable eggs were used to test a more general hypothesis that egg viability can be affected by susceptibility to oxidative stress, either through the specific fatty acid concentration and/or the antioxidant capacity of the eggs.
Klíčová slova
oxidative stress, astaxanthin, fatty acids, salmon, chromatography, mass spectrometry
Klíčová slova v angličtině
oxidative stress, astaxanthin, fatty acids, salmon, chromatography, mass spectrometry
Autoři
BOLECHOVÁ, M.; SQUIER, A; ČÁSLAVSKÝ, J.; KENNETH, B.; VÁVROVÁ, M.
Rok RIV
2012
Vydáno
17.08.2011
ISSN
0009-2770
Periodikum
CHEMICKE LISTY
Svazek
105
Číslo
18
Stát
Česká republika
Strany od
s959
Strany do
s959
Strany počet
1