Detail publikačního výsledku

Unconvential use of extracts from Coffea genus and Theobroma cacao

PAVELKOVÁ, R.; DUDROVÁ, M.; PLACHÁ, M.; PETRŽELKOVÁ, M.; MATOUŠKOVÁ, P.; MÁROVÁ, I.

Originální název

Unconvential use of extracts from Coffea genus and Theobroma cacao

Anglický název

Unconvential use of extracts from Coffea genus and Theobroma cacao

Druh

Abstrakt

Originální abstrakt

Our goal was to prepare new products enriched with plant extracts. Prepared energy drinks with different coffee base were enriched with other extracts to obtain higher antioxidant content. Encapsulation of extracts into liposomes was successful and particles were stable and suitable for further applications in food industry and also in other fields. Sensory analysis confirmed that prepared products were potentially applicable as replacement of conventional energy drinks.

Anglický abstrakt

Our goal was to prepare new products enriched with plant extracts. Prepared energy drinks with different coffee base were enriched with other extracts to obtain higher antioxidant content. Encapsulation of extracts into liposomes was successful and particles were stable and suitable for further applications in food industry and also in other fields. Sensory analysis confirmed that prepared products were potentially applicable as replacement of conventional energy drinks.

Klíčová slova

Antioxidants, polyphenols, flavonoids, caffeine, energetic drinks, cosmetics

Klíčová slova v angličtině

Antioxidants, polyphenols, flavonoids, caffeine, energetic drinks, cosmetics

Autoři

PAVELKOVÁ, R.; DUDROVÁ, M.; PLACHÁ, M.; PETRŽELKOVÁ, M.; MATOUŠKOVÁ, P.; MÁROVÁ, I.

Rok RIV

2020

Vydáno

15.10.2019

ISBN

978-80-7560-245-9

Kniha

19th International Nutrition & Diagnostics Conference

Strany od

66

Strany do

66

Strany počet

1

Plný text v Digitální knihovně

BibTex

@misc{BUT160526,
  author="Renata {Uhlířová} and Markéta {Dudrová} and Monika {Plachá} and Markéta {Petrželková} and Petra {Skoumalová} and Ivana {Márová}",
  title="Unconvential use of extracts from Coffea genus and Theobroma cacao",
  booktitle="19th International Nutrition & Diagnostics Conference",
  year="2019",
  pages="66--66",
  isbn="978-80-7560-245-9",
  note="Abstract"
}